Sous Chef - Live In Available
On-siteDorking, England, United Kingdom
Job Summary
Prepare, cook, and present food meeting specs and customer expectations while maintaining hygiene levels and safety regulations. Communicate clearly with the team to deliver high-quality meals on time and stay updated on new products, menus, and promotions. Work under pressure in a busy kitchen environment, pulling together as a team and learning new skills as needed. This role requires sufficient spoken and written English for allergen controls and offers a competitive salary with pension contributions. Crafted Pubs provides training, development, and significant discounts on food, drink, and retail, alongside employee assistance programs and family-friendly policies.
Required Qualifications
- Ability to work under pressure in a busy kitchen
- Passion for delivering tasty and well-presented meals to customers each and every time
- Willingness to get stuck in, learn new skills and help out in different areas of the kitchen when needed
- Sufficient spoken and written English to perform the role safely and understand allergen controls
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