Sous Chef
On-site · Grays, England, United Kingdom
Grays, England, United KingdomOn-siteFull TimeMid LevelNot SpecifiedUnknown
Type
Full Time
Level
Mid Level
Education
Not Specified
Company size
Unknown
Job Summary
Lead kitchen operations as Sous Chef at Prezzo Italian; oversee shifts, train and inspire the kitchen team, ensure HACCP/compliance, maintain records (temperature checks, cleaning logs), assist with stock control and waste reduction, collaborate with Head Chef to manage service, support front-of-house for a seamless guest experience, and foster a positive, team-focused culture with energy and resilience. Flexible shifts including weekends and bank holidays; benefits include tronc/tips and perks.
Required Qualifications
- Proven experience in a similar role
- strong culinary skills
- a natural leader who motivates others
- flexibility with work hours including weekends and bank holidays
- understanding of kitchen operations, food safety, and compliance
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