Sous Chef
$45,600–$45,600 year
On-siteGreenhithe, England, United Kingdom
Greenhithe, England, United KingdomOn-siteFull Time$45,600–$45,600 year
Full Time
Job Summary
Lead the kitchen during Head Chef absences, ensuring shifts deliver great food on time while maintaining high guest focus. Manage daily operations by knowing your specs and preparing food with care. Support team members through a culture of mutual support and celebrate wins together. Enjoy a guaranteed 48 hours per week with paid overtime, an extra day's holiday for each year worked, and access to earnings within 24 hours. Benefit from discounts across the menu and a robust 'Grow to Lead' program that develops managers over 12 months.
Required Qualifications
- Take the lead when your Head Chef is off
- Love food
- Know your specs
- Make the food with care
- Be guest focused
- Make sure your shifts deliver great food
- Deliver food on time
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