Sommelier
On-siteSt Ives, England, United Kingdom or Carbis Bay, England, United Kingdom of Great Britain and Northern Ireland
St Ives, England, United Kingdom or Carbis Bay, England, United Kingdom of Great Britain and Northern IrelandOn-siteFull TimeSmall
Full TimeSmall
Job Summary
Conduct wine service and beverage pairings for the restaurant, ensuring impeccable attention to detail during shifts. Manage the sommelier station while delivering staff meals and beverages, maintaining a warm and friendly presence for guests. Collaborate with the team to showcase world-class Cornish produce and support the chef's storytelling approach. Apply passion for food and hospitality to create an unforgettable dining experience at the coastal location.
Required Qualifications
- Previous experience in a similar role
- You will be passionate about food and hospitality
- Possess a willingness to learn and work as part of a team
- Warm and friendly personality
- Impeccable attention to detail
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