Smokehouse Clerk PT
$33,280–$33,280 year
On-siteHanahan, South Carolina, United States
Job Summary
Provide fun, friendly service by actively engaging guests through freshly prepared Smokehouse samples and story-selling. Perform activities outlined in the Pit Master character performance description, including light meat cutting duties as needed. Operate the department according to strict merchandising and operational standards while ensuring product quality meets Lowes Foods requirements. Maintain sanitation and safety throughout the department, perform product preparation, receiving, ordering, and stocking, and complete HACCP required product information log sheets. Make PA announcements and execute all other duties assigned by management. This role supports building guest loyalty and maintaining a brand-aligned experience within the growing family-owned company.
Required Qualifications
- Friendly, energetic and outgoing personality
- Must be able to actively engage guests and be willing to have fun with our guests
- Willingness to perform in front of large crowd and draw attention to the Smokehouse department
- Ability to perform multiple tasks, simultaneously
- Ability to work well with others
- Ability to lift 25 lbs. consistently and 50 lbs. occasionally
- Previous meat cutting/trimming experience
- Ability to read and understand information and direction
- Knowledge of deli as well as meat department operations
- Demonstrated ability and willingness to learn multiple tasks and technical requirements of the job
- Effective communication, guest service, and selling skills
- Must be at least 18 years old
- Ability to bend, kneel and stand for extended periods of time
- Ability to effectively communicate with, and take direction from supervision
- Ability to work well with computers
Desired Qualifications
- Previous Culinary knowledge and/or background preferred
Hiring someone like this?
Get your role in front of qualified candidates on Sorce.