The Chefs' Warehouse logo
The Chefs' WarehousePosted 1 month ago
EXPIRED

Slotter

$58,240–$64,480 year

On-siteThe Bronx, New York, United States

Full TimeMedium

Job Summary

Place new items into location assignments using logical ti/hi and FIFO criteria, and maintain GMP practices, flammability considerations, and special customer requirements. Analyze aisle movements to enhance productivity, perform maintenance moves to reduce damage and improve ergonomics, and use item forecasts to assist shipping with staging areas. Maintain all location labels, balance efficiencies between shipping and receiving, and serve as a liaison between warehouse and procurement for dimensional and description issues. Monitor WHS exception reports, manage physical location repair issues, and assist management with quality research. Create layouts that minimize damage and shrinkage. Requires previous warehouse management experience, forklift certification, and the ability to lift up to 70 lbs.

Required Qualifications

  • Excellent math, reading, communication (verbal and written) and problem solving/analytical skills
  • Ability to handles multiple tasks
  • Attention to detail, solid judgment, and decision-making skills
  • Forklift certification may be required
  • Microsoft Office platform
  • Ability to lift/move up to 70 lbs. solo or greater weights in a team lift
  • Previous Warehouse Management (WMS) experience required

Desired Qualifications

  • Forklift certification

Hiring someone like this?

Get your role in front of qualified candidates on Sorce.

Get started

Apply to this job in one click with Sorce

Find similar roles