Silver Dollar City – Food Senior Lead, Lumbercamp (Full Time Seasonal, 2026)
On-siteBranson, Missouri, United States
Job Summary
Oversee seamless customer service, employee management, and food safety initiatives by supervising guest interactions, auditing staff on presentation quality, and training personnel on SDCM/Food Safety guidelines. Manage P&L, labor budgets, and inventory ordering while ensuring compliance with federal guidelines and PCI standards for credit card data. Maintain a safe food environment, resolve operational problems, and complete administrative tasks on time. This Full Time Seasonal role runs from now until 1/2/2027, requiring 3 years of supervision experience and ServSafe certification.
Required Qualifications
- Must be at least 18 years of age
- Able to effectively communicate both verbally and in writing
- Basic math skills to include making change and counting change back to guests
- Must be able to complete an in-house ServSafe food training class
- Lift, and carry an average weight of 25 pounds to 50 pounds maximum
- Push and pull an average weight of 25 pounds to 60 pounds maximum
- Stand/walk on uneven terrain, inclines, asphalt, and concrete for 67 – 100% of the time
- Work in extreme weather conditions
- Continuously make repetitive motions
- Wear personal protective gear (Hair restraints, food safe gloves, etc) correctly most of the day
- Remember locations, understand and carry out instructions
Desired Qualifications
- High volume, fast paced experience working with food preferred
- 3 years of supervision/management experience preferred
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