Shift Supervisor

Conduct daily shop operations as the on-duty leader, ensuring consistent execution of Krispy Kreme brand standards, recipes, and operating procedures. Assign tasks, manage workflow, and provide direction to team members while monitoring production, service flow, and staffing levels. Serve as the designated Person in Charge for food safety, overseeing compliance with sanitation regulations, food temperatures, and proper handling practices. Address operational issues, resolve guest concerns professionally, and enforce cleaning standards across production, guest areas, and restrooms. Follow cash handling procedures, protect company assets, and model positive leadership behaviors throughout the shift. Variable schedules including early mornings, nights, weekends, and holidays are required.