Shift Supervisor - 447 N Union Street

The Shift Supervisor is responsible for providing leadership and exceptional customer service while ensuring operational responsibilities and adherence to company standards. Key responsibilities include executing service goals, resolving guest complaints, overseeing restaurant safety, and managing employee performance within established guidelines. Candidates should have at least one year of restaurant experience, proven leadership skills, and certification in food safety. The role requires a collaborative team player with strong organizational skills and effective communication abilities.