Shift Supervisor - 3362 Main Street
On-site · Buffalo, New York, United States
Job Summary
Provide leadership and customer service while managing shifts efficiently. Ensure compliance with food safety and company regulations to achieve customer satisfaction. Responsibilities include resolving guest complaints, maintaining a clean work environment, overseeing product preparation, managing employee performance, and coordinating opening and closing procedures. Ideal candidates should possess a high school diploma, relevant experience, food safety certification, and demonstrate strong leadership and organizational skills. Successful performance under minimal supervision is essential.
Required Qualifications
- High School diploma or equivalent preferred
- Must be 18 years of age
Desired Qualifications
- One year Restaurant experience preferred with proven lead experience on all shifts
- Shift Manager certified
- Food safety certification according to state or local requirements
- Reliable transportation
- Valid driver's license
- Driving record and state mandated insurance
Additional Requirements
- Must be 18 years of age
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