Shift Supervisor - 2207 W 12TH STREET

As a Shift Supervisor, you will provide leadership and exceptional customer service, ensuring operational responsibilities are met while running a shift. You will execute Speed of Service goals, resolve guest complaints, maintain a positive work environment, and ensure compliance with food safety and company regulations. Key responsibilities include managing restaurant team performance, maintaining equipment, overseeing preparation of food products, managing employee labor according to state and federal regulations, and executing marketing programs. Strong interpersonal skills are required to build relationships within the team and with customers.