Shift Supervisor - 2111 HALL-JOHNSON
On-site · Grapevine, Texas, United States
Job Summary
The Shift Supervisor is responsible for providing leadership and excellent customer service while managing daily operations of the restaurant. Key responsibilities include executing speed of service goals, resolving guest complaints, maintaining cleanliness and safety standards, managing food costs, overseeing product preparation, ensuring compliance with health regulations, and providing guidance and feedback to crew members. Candidates should possess a high school diploma or equivalent, have shift management certification, and food safety certification. A commitment to teamwork, personal accountability, and effective communication is essential.
Required Qualifications
- High School diploma or equivalent preferred
- Shift Manager certified
- Food safety certification according to state or local requirements
- Must be 18 years of age
Desired Qualifications
- One year restaurant experience preferred with proven lead experience on all shifts
- Reliable transportation
- Valid driver’s license
- Driving record and state mandated insurance for positions that require driving
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