Shift Supervisor - 1907 Plaudit, Ste 20
On-site · Lexington, Kentucky, United States
Job Summary
Lead restaurant shift with a focus on customer satisfaction and compliance with company standards and regulations. Responsibilities include executing speed of service goals, resolving guest complaints, maintaining a clean and orderly environment, and ensuring product quality. Requires effective communication with the restaurant team, conflict resolution abilities, and adherence to food safety protocols. Candidates should have a high school diploma or equivalent, relevant restaurant experience preferred, and certifications as required.
Required Qualifications
- High School diploma or equivalent preferred.
- Must be 18 years of age.
- Reliable transportation, valid driver’s license, driving record and state mandated insurance for positions that require driving.
Desired Qualifications
- One year Restaurant experience preferred with proven lead experience on all shifts.
- Shift Manager certified.
- Food safety certification according to state or local requirements.
Additional Requirements
- Must be 18 years of age.
Apply with one swipe on Sorce. We auto-fill applications and apply on your behalf — no cover letters, no 40-minute forms.
Hiring someone like this?
Get your role in front of qualified candidates on Sorce.