Shift Manager
On-site · Smyrna, Georgia, United States
Job Summary
Shift Manager/Shift Supervisor role in a multi-brand full-service restaurant environment. Responsibilities include assisting the management team to ensure guest satisfaction, supervising restaurant shifts, and supporting daily operations. Requires 6 months to 1 year of prior supervisor or shift-leader experience, at least 21 years old, and legal eligibility to work in the United States. Based in Smyrna, GA (Dallas? entry indicates Pasadena base but location is Smyrna, GA). The role is focused on leadership, guest service, team coordination, and adherence to brand standards across Applebee’s, IHOP, and Fuzzy’s Taco Shop concepts.
Required Qualifications
- 6 months to 1 year of restaurant supervisor or shift leader experience
- Must be at least 21 years old
- Eligible to work in the United States
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