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Burger KingPosted 26 months ago

Shift Manager

$30,804,800–$35,360,000 year

On-siteGreeley, Colorado, United States

Part TimeSenior LevelLarge

Job Summary

Support the Restaurant Manager in operating a million-dollar plus business focused on delivering a positive customer experience and achieving long-term financial growth. Manage restaurant operations and staff, including execution of all company policies, procedures, and systems, while ensuring compliance with federal, state, and local regulations. Participate in the achievement of store objectives and lead team management in a fast-paced environment. Requires at least one year of supervisory restaurant experience, multitasking ability, and demonstrated leadership skills. Open to flexible work availability.

Required Qualifications

  • Must be at least eighteen (18) years of age
  • Minimum of 1 years restaurant work experience in a supervisory position
  • Ability to multitask in a fast paced environment
  • Experience in team building and training
  • Excellent communication skills
  • Open / flexible work availability
  • Demonstrated ability to lead and manage a team in a fast-paced, dynamic environment

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