Shift Manager -9810 Mcpherson
On-site · Laredo, Texas, United States
Job Summary
The Shift Manager provides leadership and customer service while ensuring operational responsibility during shifts. This role involves executing speed of service goals, resolving guest complaints, and maintaining safety and satisfaction standards. Shift Managers lead the restaurant team by modeling company standards, providing feedback, and facilitating communication. They ensure compliance with food safety and sanitation standards, manage labor and food costs, and oversee restaurant equipment maintenance. Certification in food safety and experience in a restaurant setting are preferred.
Required Qualifications
- High School diploma or equivalent preferred
- Must be 18 years of age
- One year Restaurant experience preferred with proven lead experience on all shifts
- Reliable transportation, valid driver’s license, driving record and state mandated insurance for positions that require driving
Desired Qualifications
- Restaurant experience preferred
- Shift Manager certified
- Food safety certification according to state or local requirements
Additional Requirements
- Must be 18 years of age
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