Shift Manager -1211 W Main Street
On-site · Tomball, Texas, United States
Job Summary
Seeking a Shift Manager to provide leadership and excellent customer service while running shifts in a restaurant environment. Responsibilities include executing speed of service goals, resolving guest complaints, maintaining a clean and orderly appearance, and ensuring compliance with food safety standards. The role involves leading and supporting restaurant team members, managing the business effectively, and maintaining operational reports. Candidates should have a high school diploma or equivalent, experience in management, and must be certified in food safety.
Required Qualifications
- High School diploma or equivalent preferred.
- Shift Manager certified.
- Food safety certification according to state or local requirements.
Desired Qualifications
- One year Restaurant experience preferred with proven lead experience on all shifts.
- Reliable transportation, valid driver’s license, driving record and state mandated insurance for positions that require driving.
Additional Requirements
- Must be 18 years of age.
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