Shift Leader
$34,320–$34,320 year
On-siteSyracuse, New York, United States
Job Summary
Provide incredible customer service and quality products to all guests throughout their bakery experience. Support store leadership by maintaining operations, monitoring production efficiency, and holding the team accountable to company standards. Prioritize and delegate tasks for baking, cashiering, packaging, and cleaning while leading the cookie crew. Manage cash handling and deposits while ensuring a safe, clean environment with proper food handling practices. Assist in training and coaching team members. This role requires at least one year of customer service experience, POS system familiarity, and the ability to lift up to 40 lbs. Starting pay is $16.50/hr with flexible part-time schedules and daily pay-on-demand.
Required Qualifications
- Legally eligible to work in the United States
- Must be 18 years or older to be employed
- Ability to lift up to 40 lbs.
Desired Qualifications
- At least 1 year of working experience in a customer service focused role
- Point of Sales systems experience
- Outstanding communication, time management, and people skills
- Outgoing/friendly/patient
- Detail focused and results-oriented
- Ability to lead-by-example and motivate others
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