Shift Leader (Full and Part Time)
On-site · Henderson, Nevada, United States
Henderson, Nevada, United StatesOn-sitePart TimeEntry LevelNot SpecifiedUnknown
Type
Part Time
Level
Entry Level
Education
Not Specified
Company size
Unknown
Job Summary
The Shift Leader oversees restaurant operations during their shift, ensuring adherence to company standards and policies. Responsibilities include supervising staff, managing inventory, adjusting prep sheets, and addressing guest feedback and complaints to maintain operational quality. A successful candidate will demonstrate a friendly demeanor, administrative capabilities, and the ability to manage cash variances, while standing for long periods and handling physical tasks.
Required Qualifications
- Basic computer skills
- Ability to learn in a fast-paced environment
- Maintain cash variances at acceptable levels
- Reliable transportation
- Project a professional appearance
- Positive attitude
Additional Requirements
- Must stand for up to 8 hours during a shift
- Able to lift 50 pounds
- Requires pushing, pulling, stretching, and continuous bilateral use of fingers and wrists.
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