Shift Lead
$35,360–$39,520 year
On-siteSt. Louis, Missouri, United States or Saint Peters, Missouri, United States
Job Summary
Complete store checklists, manage deposits, and ensure smooth operations while stock, prep, and rotate food, supplies, and chemicals for service. Craft quality drinks and food by following procedures, assist with to-go and delivery orders, and maintain dining room and workspace cleanliness. Train, mentor, and communicate with team members to achieve success, handle prep and staging, and offer add-ons to enhance the customer experience. Adhere to safety and sanitation standards, follow all company policies, and collaborate to meet goals. Requires a food handler's permit, reliable transportation, and at least 16 years of age. Previous restaurant experience is a plus.
Required Qualifications
- Live by Swig's core values: Positivity, Humility, Competency, and Integrity, ensuring top-notch customer service.
- Exceptional attention to detail, ensuring everything is just right.
- Excellent communication skills — both verbal and written.
- A collaborative, growth-focused attitude, always ready to learn and help your team succeed.
- The ability to multitask and handle fast-paced situations with ease.
- A food handler's permit and reliable transportation.
- Regular, predictable attendance and the ability to work as part of a close-knit team.
- Must be at least 16 years of age.
Desired Qualifications
- Previous restaurant experience is a plus!
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