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Domino'sPosted 1 month ago

Shift Lead Position(01609) - 1238 Branson Hills Parkway

$33,280–$34,320 year

On-siteBranson, Missouri, United States

Full TimeSenior LevelEnterprise

Job Summary

Lead day-to-day store operations by directing team priorities, managing workflow during busy periods, and enforcing food safety and company policies. Work alongside staff to assist customers, process orders accurately, prepare pizzas, and maintain a clean, organized environment. Delegate cleaning and stocking tasks, coach team members on procedures, and handle customer concerns professionally. Support shift accountability through cash handling and communicate critical updates to management. Take ownership of problems, uphold standards, and create a positive, respectful workplace.

Required Qualifications

  • Must meet applicable minimum age requirements for the position
  • Must be legally authorized to work in the United States
  • Ability to communicate clearly with customers, team members, and management
  • Basic math and cash-handling skills
  • Ability to use computers, touchscreens, phones, and basic workplace technology
  • Reliable attendance and punctuality
  • Ability to work scheduled shifts, including evenings, weekends, and holidays based on store needs
  • Willingness to learn and follow Domino's standards, policies, and procedures
  • Must be able to stand and walk for extended periods
  • Must be able to bend, reach, crouch, and move throughout the store
  • Must be able to lift and carry up to 50 pounds as needed
  • Must be able to work around hot ovens and food preparation equipment
  • Must be able to perform repetitive tasks while maintaining speed, accuracy, and quality

Desired Qualifications

  • Previous restaurant, retail, customer service, or leadership experience is helpful but not always required
  • Previous management experience is helpful, but not always required
  • Positive and professional
  • Dependable and punctual
  • Comfortable taking responsibility
  • Willing to lead by example
  • Calm under pressure
  • Able to communicate clearly and respectfully
  • Comfortable giving direction to others
  • Willing to address problems instead of ignoring them
  • Organized and efficient
  • Able to multitask in a fast-paced environment
  • Focused on customer service, food quality, cleanliness, and results
  • Willing to step in and help wherever needed
  • Able to manage emotions and make good decisions during challenging situations
  • Motivated to learn and grow into higher levels of leadership

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