Servicekraft (m/w/d) im Eventbereich

Conduct event service tasks including setting tables, managing guest reception, handling coat checks, preparing and serving beverages, assisting chefs with food plating, and cleaning workspaces. Your duties vary based on event type and scale, ranging from small family gatherings to large corporate parties. Maintain a friendly demeanor and structured approach while supporting the kitchen team in high-pressure situations. We offer diverse culinary experiences such as cooking classes and live cooking demonstrations.