Service Technician (Hot & Cold Side, HVAC)

Start your day from home in a fully equipped company vehicle to troubleshoot and repair commercial kitchen, refrigeration, and HVAC equipment. Use a company-provided iPad to manage work orders and documentation while communicating professionally with customers, dispatchers, and manufacturer support. Focus on service rather than sales, as the office team handles quotes, parts, and billing. You must possess experience in equipment maintenance or repair, strong technical and electrical skills to read wiring diagrams, and a willingness to work overtime and participate in a rotating on-call schedule. Valid driver's license and clean driving record are required. Join a team redefining service excellence in commercial cooking and refrigeration solutions.