Servers/Waitstaff (mornings and evenings)

Conduct kitchen prep, stock dining areas, set tables, and serve meals to residents in our senior living community. Take orders table-side, buss tables, and clean both the dining room and kitchen while handling miscellaneous stocking duties. Maintain sanitation and food handling standards throughout your shifts. This role requires prior food service experience and strong people skills. We offer rotating weekends and holidays, with both part-time and full-time options available for morning and evening coverage.