Server/Waitstaff

Set and clear tables, take residents' dining orders, and provide the highest level of customer service. Review menus with residents, acquaint new residents with dining at Atria, and assist with the preparation, delivery, and cleanup of daily meals, banquets, and special events. Clean and sanitize carpet, tables, chairs, condiment containers, and equipment used in the dining room while creating a strong sense of teamwork with colleagues and positive relationships with residents. No experience needed; on-the-job training provided.