Server
$31,200–$39,520 year
On-siteCary, North Carolina, United States
Cary, North Carolina, United StatesOn-siteFull Time$31,200–$39,520 yearSmall
Full TimeSmall
Job Summary
Greet seated customers, set tables with essentials, and distribute menus while answering menu questions. Take and deliver food, beverage, and condiment orders to the kitchen and patrons, ensuring proper preparation and satisfaction. Clear tables, collect checks, and assist with dining area cleaning and silverware preparation. Perform other related duties as assigned. No evening shifts are required.
Required Qualifications
- Must be at least eighteen years old
- Must successfully complete the restaurant's training course
- Must be able to lift, balance, and carry trays of food weighing up to 25 pounds
- Excellent interpersonal and customer service skills
- Well-organized with the ability to take and place food and beverage orders accurately
- Ability to operate point-of-sale systems
Desired Qualifications
- Previous experience as a server preferred
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