Server - Summer 2026

Experienced Food & Beverage Server needed at Sunshine Village to provide exceptional service in alpine restaurants and banquet events. Responsibilities include greeting guests, taking orders, serving promptly, upselling menu items, maintaining a clean and welcoming dining area, assisting with banquet setups and breakdowns, collaborating with kitchen and banquet teams, following health, safety, and sanitation guidelines, completing training documentation, and handling cash. Must have ProServe certification and a high school diploma or equivalent. Strong customer service and communication skills in English are required, with the ability to multitask in a fast-paced environment and proficiency with POS systems. Ability to work evenings, weekends, and holidays. Role may involve working across various F&B venues at the resort and is performed at altitude. Extend professionalism in uniform and support to coworkers.