Server
On-siteGranger, Indiana, United States
Job Summary
Serve meals professionally while ensuring residents and guests receive high-quality food in a timely fashion. Maintain clean and sanitary conditions of service areas, facilities, and equipment by following safe food handling and sanitation practices. Perform all assigned side work, including table setup and breakdown, and tactfully handle resident concerns and complaints. Wait on tables and assist other staff as needed while demonstrating excellent customer service and a positive attitude. This part-time role requires standing for long periods and involves occasional travel to different locations across Michigan, Ohio, Indiana, Iowa, Kentucky, and Tennessee.
Required Qualifications
- Must be friendly
- provide excellent customer service
- consistently display an attitude, which fosters a teamwork environment
- communicate effectively with others
- sit, stand, walk and use hands to handle keyboard, telephone, paper, files, and other equipment and objects
- reach with hands and arms
- effectively present information in one-on-one a small group situation with residents, guests, and other associates
- review detailed documents
- read computer screens
- lift and/or move up to 25 pounds
- read, write, and speak fluent English
Desired Qualifications
- Prior restaurant experience
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