Server
On-siteAlbert Lea, Minnesota, United States
Albert Lea, Minnesota, United StatesOn-siteFull TimeLarge
Full TimeLarge
Job Summary
Greet guests courteously, take verbal orders for meals and drinks, and serve high-quality food while checking for completeness and proper portioning. Handle cash, credit card information, and gift cards securely, then write guest checks and operate POS equipment. Monitor food temperatures during hot and cold handling, maintain cleanliness of workstations and pantries, and perform side duties like rolling silverware and restocking condiments during shift downtime. Communicate with managers and co-workers regarding product or equipment issues to ensure maximum guest satisfaction.
Required Qualifications
- Basic skills such as sanitation, safety, and customer service
- Trustworthy; can be relied upon to deal with payment of guest checks and operate cash register
- Must be able to communicate clearly
- Must have high level of mobility/flexibility
- Must be able to work irregular hours under heavy stress/pressure during peak times
- Must possess a high level of coordination
- Must lift and carry serving trays weight up to 20 pounds for distances up to 30 feet
- Must be able to fit through an opening 30" wide
- Requires frequent reaching, bending, pushing and pulling
- Requires continual standing and walking
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