Server -Part Time

Part-time server position across six Greensboro-area restaurants. Responsibilities include serving guests per established standards, handling 4-5-table workloads efficiently, completing opening and closing sidework, executing beverage and wine service, attending menu classes and monthly meetings, and ensuring timely, accurate guest checks. The role may include occasional banquet or special events outside the home department during peak seasons (spring, summer, fall). Qualifications include an outgoing hospitality-minded personality, ability to lift 25lbs, ability to stand/walk for shift duration, and at least 2 years of food service experience; candidates must be at least 18. Benefits include employee discounts and golf privileges.