Server - Part Time

Take written food orders and serve meals to residents, family members, and guests while maintaining dining areas and seating guests. Assist residents with menu selections, review dietary needs outlined by the Culinary Director, and ensure all residents are greeted and seated properly. Clean and reset tables, return dishes to the kitchen, and manage condiment stocking. Deliver meals to resident rooms as required and track attendance in a timely manner. Comply with Clearwater standards, regulations, and health requirements including TB testing. Represent Clearwater principles and core values on a daily basis.