Server
On-siteTwo Harbors, Minnesota, United States
Job Summary
Greet guests warmly, inform them of daily specials and menu changes, and take orders for food and beverages to deliver promptly and accurately. Monitor dining experiences to address needs or concerns, ensuring guests are fully satisfied. Complete assigned side work to maintain a clean, organized, and stocked service area while collaborating with kitchen and bar staff for timely delivery. This role involves working in a fast-paced environment at a premier Lake Superior resort, offering competitive hourly wage with excellent tipping potential and access to an Employee Assistance Program.
Required Qualifications
- Strong communication and customer service skills
- Ability to multitask in a high-energy environment
- Attention to detail and a commitment to maintaining cleanliness and organization
- A positive attitude and the ability to work well with others
- Ability to handle guest requests and concerns in a calm and professional manner
Desired Qualifications
- Previous experience in food service
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