Server-No 7-Seasonal

Server-No 7-Seasonal role at Pinehurst. Primary responsibility is to serve meals to Members/Guests across multiple outlets, with hospitality-focused duties including menu presentation, answering questions, relaying orders to the kitchen, and ensuring timely, accurate service. Must be knowledgeable about menu items, preparations, and prices; greet members/guests professionally and use their names during service. Responsibilities include stocking credenzas, assisting with side work, ensuring station readiness for the next meal, and adherence to SOPs and financial accounting procedures for the station. Requires high school diploma or GED and at least 3 months related experience (or equivalent). Availability to work in various Food and Beverage locations, and to work holidays as needed. Physical requirements include standing, walking, lifting up to 50 pounds, and normal sensory abilities. Must be able to attend required training and staff meetings; experience with Infogenesis system and menu item knowledge preferred.