Server

Cook and prepare delicious, high-quality food while implementing proper quality assurance and food-safety procedures. Thrive in a fast-paced, high-energy atmosphere by valuing every guest's story and hustling with a smile. No prior kitchen experience is necessary; candidates receive paid comprehensive training and opportunities to retrain in various roles. Flexible scheduling is available to accommodate school activities, with free or discounted meals provided during shifts. This role offers a clear pathway to leadership positions within the Hwy55 family.