Server

Greet and escort customers to their tables, inform guests about daily specials, and take accurate food and drink orders. Communicate order details to Kitchen Staff, serve food and drink, and deliver checks while collecting bill payments. Carry dirty plates, glasses, and silverware to the kitchen, check dishes for cleanliness, and arrange table settings to maintain a tidy dining area. Follow all relevant health department regulations and provide excellent customer service in a fast-paced environment. This role requires proven experience, strong multitasking skills, and the ability to work flexible shifts.