server

Provide dining service as a server/waiter/waitress at Fogo de Chão. Welcome and acknowledge guests, present the menu and answer questions about items, explain preparation methods and the table-side serving concept, take and serve beverage and dessert orders, relay special meat requests to churrasqueiros, and assist other servers as needed. Complete beginning or closing duties. Must be able to transport objects up to 25 lbs, stand for long periods, and work weekends and holidays. Benefits are available for full-time team members and part-time team members may receive a health plan and voluntary benefits. Equal opportunity employer.