Server - Catch 110
On-site · Biloxi, Mississippi, United States
Job Summary
Serve food and drinks in a professional manner, maintaining cleanliness and operational efficiency of the restaurant. Required to have complete knowledge of food and beverage preparation, ability to serve multiple tables, process payments, check identification for alcohol service, and assist guests with a friendly demeanor. Perform opening and closing duties, handle money, and carry products weighing up to 50 pounds. Excellent customer service, ethical conduct, initiative, thoroughness, and stress management skills are essential.
Required Qualifications
- Must be of legal age according to state regulations to serve alcohol
- High School diploma or equivalent
Desired Qualifications
- Prior restaurant experience
Additional Requirements
- Must be of legal age according to state regulations to serve alcohol
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