Server
On-siteTipp City, Ohio, United States
Tipp City, Ohio, United StatesOn-siteFull TimeEnterprise
Full TimeEnterprise
Job Summary
Take guest orders using menu knowledge and situational selling, then serve food and beverages promptly while ensuring all items meet company standards. Communicate professionally with guests to determine needs, describe menu items accurately, and inform them of new promotions. Input orders correctly into the POS system, pre-bus tables, and practice safe food handling and cleanup. Effectively handle guest complaints by involving the manager when necessary, while managing crowds and maintaining a calm environment. Stand for entire shifts, lift up to 50 pounds, and perform other duties as assigned.
Required Qualifications
- 0-2 years related experience
- Strong knowledge of commonly used concepts, practices, and procedures in a restaurant
- Relies on experience and judgment to plan and accomplish goals
- Ability to identify and resolve issues as they arise
- Detailed oriented with the ability to multi-task
- Ability to prioritize, good organizational skills
- Computer skills (POS system)
- Excellent guest service skills and experience
- Dependability
- Exceptional teamwork skills
- Ability to stand for entire shift and walk for long periods of time without rest or sitting down
- Push, lift, carry and transfer up to 50 pounds
- Reach with hands
- Use hands to finger, handle, or feel objects, tools, or controls
- Bend and stoop
- Verbally communicate with others
- Use close vision, distance vision, color vision, peripheral vision, depth perception, and the ability to adjust focus
- Have ability to freely access all areas of restaurant including selling floor(s), stock area, and register area
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