Server
$22,838,400–$22,838,400 year
On-sitePort Charlotte, Florida, United States
Job Summary
Greet and welcome guests, take orders, and serve menu items while maintaining menu knowledge to answer questions. Present guest checks, process payments, and adhere to food safety and sanitation procedures. Keep stations and service areas clean and organized, completing duties without constant supervision. Operate the POS and beverage equipment while balancing and carrying multiple food and beverage items. Available for weekend and holiday shifts with continuous standing, bending, and lifting up to 25 pounds. Join a team focused on creating amazing guest experiences in a fun, fast-paced environment.
Required Qualifications
- Minimum age 18 or older, based on applicable state & local requirements
- Available to work weekend and holiday shifts
- Ability to balance and carry multiple food and beverage items
- Able to competently operate the POS and beverage equipment
- Continuous standing, bending, and lifting up to 25 pounds
Hiring someone like this?
Get your role in front of qualified candidates on Sorce.