Server / Bartender
$31,200–$52,000 year
On-site · Baton Rouge, Louisiana, United States
Job Summary
Server/Bartender role at Davis Hospitality Group’s Josephine's Italian Restaurant in Baton Rouge. Responsibilities emphasize teamwork with restaurant staff to maintain a positive, fast-paced service environment, uphold food safety and cleanliness standards, and deliver quality dining experiences. Candidates should bring a positive attitude, reliability, adaptability to flexible schedules, and a commitment to the restaurant’s standards and culture. Benefits include paid training, flexible scheduling, ongoing training with opportunities for advancement, dining allowance, and referral program. Availability for day and evening shifts; full- or part-time options; must be 18+ and able to work a flexible schedule; RV permit required or willing to obtain.
Required Qualifications
- Must be at least 18 years of age
- Must be willing and able to work a flexible schedule
- Must be able to obtain Louisiana Responsible Vendor (RV) Server Permit
- Must have or be willing to acquire Louisiana RV Server Permit
- Must have a valid driver’s license and reliable transportation
- Restaurant experience is preferred but not required
- Resume required to apply
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