Server
$35,360–$35,360 year
On-site · New York City, New York, United States or Mount Kisco, New York, United States
Job Summary
Restaurant Server provides food and beverages to guests in a positive and friendly manner, helps guests select items, delivers orders from bar and kitchen, and maintains dining area and service stations. Responsibilities include seating guests, presenting menu options, ensuring orders are accurate and timely, maintaining cleanliness, handling payments, and ensuring guest satisfaction while adhering to sanitation and safety policies. Training is provided, and the role requires customer-service focus, memorization of menu details, teamwork, and effective communication.
Required Qualifications
- 1-2 years restaurant experience preferred
- Positive attitude
- Strong communication skills with guests and team members
- Ability to take direction
- Ability to carry food and beverages
- Exceptional time management skills
- Understanding of basic food safety procedures
- Team Player
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