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Terranea ResortPosted 8 months ago

Server Assistant - mar'sel (Fine Dining - Part Time)

$35,152–$35,152 year

On-siteRancho Palos Verdes, California, United States

Part TimeMedium

Job Summary

Set up dining room areas, arrange tables, and restock china, glass, and utensils before service begins. Clear and reset tables, run food and bus tables, and serve food courses and alcoholic beverages to guests while anticipating and addressing service needs. Maintain cleanliness of work areas and complete closing duties including restocking items and turning off lights. Move objects weighing up to 20 pounds and adhere to grooming and uniform standards in this Forbes-rated fine dining environment.

Required Qualifications

  • Must be able to speak, comprehend, read, and write English
  • Must be able to stand or walk for long periods of time
  • Must be able to multitask
  • Must be able to lift 20 pounds
  • Must be able to speak, comprehend, read, and write English
  • Must be able to stand or walk for long periods of time
  • Must be able to multitask
  • Must be able to lift 20 pounds

Desired Qualifications

  • High School diploma preferred
  • Have at least 2 years of experience in bartending, in addition to knowledge of French/Californian cuisine
  • Energetic, enthusiastic and motivational individual
  • Ability to implement and uphold service standards
  • Ability to prioritize and organize work assignments
  • Ability to interact with all associates and guests of the resort
  • Ability to work well in stressful, high-pressure situations
  • 2 years of experience in fine dining preferred
  • Hotel experience preferred
  • open availability

Additional Requirements

  • Open availability

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