Security Officer Patrol

Monitor and patrol assigned areas at a food and beverage production location, maintaining a visible presence to deter incidents and support a welcoming environment. Provide customer service to clients, employees, visitors, and delivery personnel by executing security procedures, site policies, and emergency response activities as needed. Conduct regular and random unarmed patrols of facility grounds, production-area exteriors, parking areas, access points, and perimeter locations to report unusual conditions. Monitor access by checking credentials, documenting visitor and contractor entry, and directing authorized personnel per site procedures. Respond to incidents, alarms, and critical situations by notifying appropriate site contacts and emergency responders. Complete accurate reports, activity logs, and incident documentation while communicating observations to leadership and management.