Seasonal Host or Hostess

Greet guests, determine party sizes, and seat them by finding tables, pulling chairs, and placing menus. Guide guests through dining rooms, arrange tables and settings, and ensure place settings include napkins, silverware, and current, clean menus. Maintain cleanliness of work areas using clean-as-you-go procedures and monitor rooms for seating availability, service, and guest well-being. Report accidents or unsafe conditions to managers, complete safety training, and adhere to company policies. Perform duties requiring standing, walking, and lifting objects under 10 pounds.