Seafood Associate

Seafood Associate responsibilities include prioritizing daily work based on business needs, acquiring knowledge of the Seafood Department, writing orders for pars and planning, working as part of a team to complete tasks (including scanning, recording shrink, stocking, rotating, and merchandising), and maintaining proper food handling and temperature standards. The role requires attending corporate meetings, vendor calls, and training classes, and performing other duties as assigned. Strong customer service, teamwork, and ability to follow Heinen’s quality standards are expected.