SD Line Cooks
$39,520–$39,520 year
On-siteSan Diego, California, United States
EXPIREDSan Diego, California, United StatesOn-sitePart Time$39,520–$39,520 yearMedium
Part TimeMedium
Job Summary
Conduct live cooking support for special events across San Diego venues including hotels, caterers, country clubs, and sport/entertainment locations. Work with experienced line cooks to prepare food for diverse event styles and cultures. Submit your resume to receive a text message with an interview date, as limited positions are available. Flexible work schedules allow you to choose when to work based on posted events.
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