SCHOOL NUTRITION MANAGER
On-site · New Bern, North Carolina, United States
Job Summary
Supervises the food service program in one or more schools, overseeing budgeting, purchasing, inventory, and records; ensures sanitation, compliance with federal/state regulations, and quality meals; directly supervises cafeteria staff; manages time sheets, transfer of data to central office, and coordination with School Nutrition Director/Supervisor. Responsible for planning menus, maintaining inventories, and ensuring accurate financial and administrative records while promoting nutrition education and customer service within the school nutrition operation.
Required Qualifications
- Graduation from high school
- 3 to 5 years of experience in the preparation of food in quantity lots
- Valid NC Driver's License
- Experience in supervising staff in a school food service environment
- Knowledge of HACCP, sanitation, and Serve Safe standards
- Experience with school nutrition computer software and record-keeping
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