Sandwich Artist ®
On-site · Rochester, New Hampshire, United States
Job Summary
Provide guest-focused service by recommending meal options and fulfilling orders from start to finish, while preparing and serving fresh food and maintaining a clean, pleasant restaurant environment. Uphold food safety standards throughout all kitchen and serving areas. Work collaboratively with teammates to ensure smooth operations and a positive guest experience; operate the Point of Sale system and handle cash/register tasks as needed. Training will be provided; the role includes day/evening/weekend shifts with full-time or part-time options depending on location.
Required Qualifications
- Some high school or equivalent
- No previous experience required
- Ability to understand and implement written and verbal instruction
- Physical ability to bend, stand, walk, and lift 10-30 pounds
- Experience with POS system (cash register) is a plus
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