Salad Prep
On-siteMarietta, Ohio, United States
Job Summary
Set up salad bars, condiments, and soup/bread stations, ensuring they are cleaned and stocked throughout the service period. Prepare all salads and sides according to recipe and production pars for general service and catering functions. Apply and maintain all Food Safety practices while assisting guests in a friendly, professional manner. Maintain open communication with management regarding product and supply needs. This role requires standing or walking 100% of the time and involves occasional lifting up to 100 lbs and frequent lifting up to 40 lbs. The position operates from 6:00 AM to 2:00 PM. Join Eat'n Park Hospitality Group's Parkhurst Dining team to contribute to our legacy of creating smiles.
Required Qualifications
- Standing and/or walking - 100% of time.
- Occasionally lifting up to 100 lbs.
- Frequently lifting up to 40 lbs.
Hiring someone like this?
Get your role in front of qualified candidates on Sorce.