Salad Chef at Bottega Michelangelo
$33,280–$37,440 year
On-siteTucson, Arizona, United States
Tucson, Arizona, United StatesOn-siteFull Time$33,280–$37,440 year
Full Time
Job Summary
Set up workstation, prepare ingredients for dishes, saute components, and plate meals to business standards. Adhere to health and safety guidelines while collaborating with a 49-person team on a 420 W. Magee location in Tucson, AZ. Requires experience as a chef or similar role, familiarity with kitchen utensils, and knowledge of food preparation processes. Join our motivated, engaged culinary unit to drive success toward shared goals.
Required Qualifications
- Experience working as a chef or similar role
- Ability to work with a team towards success
- Familiar with kitchen utensils and equipment
- Knowledgeable of food preparation and cooking processes
Desired Qualifications
- Self-starter
- Motivated
- Engaged
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